For those groups who would like a more substantial breakfast, our chef will prepare and serve the following cold and hot options
Poached Persian Fruit Salad with Cinnamon & Kenilworth Yoghurt
Savoury Corn Cake with Oven Roasted Roma Tomato and torn Sweet Basil
Cooroy Omelette - Field Mushroom, Bacon and Chive
Monteville Passionfruit and Coconut Muffins with whipped Lemon Butter
Fruit & Poppy Seed Bread
Selection of Organic Coffee and Herbal Teas
Minimum numbers apply
"…Our wedding was just perfect, followed by an amazing honeymoon. Thankyou so much for all your hardwork leading up to our wedding, … Continue reading
-Our wedding was just perfect -
"…Well, we’re back from our honeymoon so just wanted to let you know that we had the best time EVER … Continue reading
-A big thank you… -
25
October
2010
A beautiful Spring Day
Laura and Jacob married on the Paulownia lawn followed by a seated Reception dinner in the white wedding marquee on … Continue reading
2
August
2010
Luxury Wedding Soiree, 18 July, 2010
A beautiful winter day event, the Luxury Wedding Soiree was held at The Plantation on Sunday 18th July. Hosted in … Continue readingCopyright © The Plantation. All rights reserved
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